The unmissable dishes
Specialties and traditions of Apulian cuisine: here are the typical dishes to savor in Bari
Bari is a city worth visiting not only for all it has to offer from a historical and cultural point of view, but also for its culinary traditions ; Puglia offers an inexhaustible amount of typical local dishes and products of these during your trip to Bari.
Here are some of the many typical dishes to taste in Bari
Orecchiette with turnip tops
Orecchiette with turnip greens, the maximum expression of the Apulian table is ...
Spaghetti all'assassina
A crunchy and spicy symbol of Bari cuisine: spaghetti with murderer! If you are ...
Spaghetti with mussels
Spaghetti with mussels: the scent of the sea at the table is one of the ...
Broad beans and chicory
FAVE AND CICRIERS: the plate with the peasant vocation beans and chicory is one ...
Orecchiette with ragù
The ragù of chops, the typical dish of the Sunday from Bari le orecchiette at ...
Potatoes, rice and mussels
Potatoes, rice and mussels: Bari culinary art in a "tiella" potatoes, rice and ...
In information for you
this article over time will be enriched with new tips, so I invite you to return here if you want to find out which other
typical dishes you could enjoy in Bari 😉
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