5 things to eat in Bari
Five culinary traditions from Bari that you can't help but try
Are you thinking of coming to Bari and are you curious to learn about the culinary traditions of this splendid seaside city?
Then you are in the right place at the right time.
Here you can discover some of the many typical products that you can taste in Bari and surroundings .
Puglia offers, for lovers of traditional cuisine and flavours, a range of irresistible products that are absolutely worth tasting during your Apulian , and if your starting point is Bari then you can only start pampering your palate with these 5 tips .
Here are 5 typical Bari products and dishes that you can't help but try when you arrive in this splendid seaside city.
Orecchiette with turnip tops
Orecchiette with turnip greens, the maximum expression of the Apulian table is one of the most famous first courses in Bari ...
The legendary Focaccia from Bari
Street Food from Bari: here is the irresistible focaccia, famous throughout Italy, and not only ... let's start from an assumption: when you arrive in Bari one of the ...
The sweetest Sporcamuss
The closure of lunch and dinner with the dirty "dirty", which in Barese dialect is for "dirty mui", are those sweets ...
Sins of gluttony: fried Panzerotto
Poor kitchen product of the Street Food Product: the tasty fried panzerotto! Fried panzerotto is a typical Bari specialty and ...
Potatoes, rice and mussels
Potatoes, rice and mussels: Bari culinary art in a "tiella" potatoes, rice and mussels, also called "potato tiella, rice and mussels" (where ...
The most sought after tours to explore Bari
Occasions to live the city! And if you have an unexpected, the cancellation is free .
Other typical Apulian products
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