18 August 2020 Everyone wants to see Bari: Ferragosto sold out for the capital of Puglia. It has been known for some time that tourism in Bari was growing, but that Ferragosto 2020 would have brought so many tourists to the city, especially in the times of Covid, Few people surely expected this. Different […] Find out more
2 August 2020 Bari is also on the list of candidate cities for the award of the title of Capital of Culture in Italy. Historic places, museums, theatres, churches and gastronomy; These are some of the values that allow a city like Bari to have all it takes to enter the list of candidate cities [...] Find out more
A crunchy and spicy symbol of Bari cuisine: spaghetti all'assassina! If you love spicy cuisine, then you will most likely be desperately searching for this delicious Bari dish! Spaghetti all'assassina is also among the typical dishes offered by this splendid city, a dish whose characteristics represent a real […] Find out more
28 November 2019 The Street Food Festival returns to Bari again this year. Great news for street food lovers! The International Street Food Festival returns to Bari for its 27th stage, precisely in Piazzale Lorusso (San Pasquale district). The event, scheduled from Friday 29 November to Sunday […] Find out more
The closing of lunch and dinner with thesporcamuss. The "sporcamuss", which in Bari dialect stands for "dirty faces", are those desserts to which it is impossible to say no. It is a very simple puff pastry filled with cream and dusted with icing sugar; as simple as they are delicious and are normally pulled […] Find out more
From poor cuisine to a flagship product of street food: the tasty fried panzerotto! Fried panzerotto is a typical specialty of Bari and Puglia that has satisfied the palates of adults and children for many years. It is a dough, very similar to that of pizza, filled with tomato and mozzarella (as desired […] Find out more
Potatoes, rice and mussels: the culinary art of Bari in a "tiella" Potatoes, rice and mussels, also called "tiella of potatoes, rice and mussels" (where tiella stands for pan), is a traditional recipe from Bari. A real institution in Bari capable of pampering the palates of the true Bari people and enthusing the many tourists […] Find out more
Five Bari culinary traditions that you can't help but try Are you thinking of coming to Bari and are you curious to learn about the culinary traditions of this splendid seaside city? Then you are in the right place at the right time. Here you can discover some of the many typical products that you can taste in Bari and […] Find out more
Specialties and traditions of Apulian cuisine: here are the typical dishes to savor in Bari Bari is a city worth visiting not only for everything it has to offer from a historical and cultural point of view, but also for its culinary traditions; Puglia offers an inexhaustible amount of typical local dishes and products […] Find out more
The typical products of Bari and Puglia that you can't help but taste! Here's what to eat in Bari "In Bari you eat very well". It's not just a person from Bari who says it but the many tourists who flock to this city every day, looking for dishes, recipes and typical local products. The ones you find in this […] Find out more
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